Factors Influencing Sensory Properties of Beer.

an investigation on influencing factors on tourists shopping attitude of iranian handmade carpet in isfahan

چکیده ندارد.

Polyphenols: factors influencing their sensory properties and their effects on food and beverage preferences.

Bitterness and astringency are found in a variety of foods, including nuts, fruits, chocolate, tea, wine, and soymilk. In fruits and beverages, the taste of bitterness and the tactile sensation of astringency are elicited primarily by flavanol polymers (proanthocyanidins or condensed tannins). Variations in proanthocyanidin composition, such as polymer size, extent of galloylation, and formatio...

Factors influencing sensory outcome following surgical correction of infantile esotropia.

INTRODUCTION The aims of this study are to compare the binocular function following 7mm vs. standard (3.5 to 6.5mm) bilateral medial rectus recessions, and to determine whether timing of surgery or duration of misalignment prior to surgery impact on binocular function. Methods : Participants were 85 children with infantile esotropia: all had deviations of 50(Δ) or more and were followed for a m...

Genetic Factors Influencing BCG Vaccine Properties

Developing an Effective Approach to Measure Emotional Response to the Sensory Properties of Beer